This chocolate bar is inspired by the personal memories of the Bonajuto-Ruta family, where the heady fragrance of chocolate constantly filled their days, home and workplace. This unique combination of marjoram and cocoa makes for a highly sensorial experience, leaving a pleasurable and surprising finish on the palate.
Bonajuto is the oldest chocolate factory in Sicily, spanning six generations of artisan confectioners. These cold-processed chocolate bars are hand-ground and handmade using traditional ages-old methods. This artisanal quality allows for the chocolate to maintain its positive elements, making it rich in vitamins, flavonoids and active ingredients.