This lemon chocolate is made using dried, coarse cut Sicilian lemon peel. The fragrance and flavour fuse perfectly with the cocoa, for an extremely aromatic, fresh and pleasurable flavour.
Bonajuto is the oldest chocolate factory in Sicily, spanning six generations of artisan confectioners. These cold-processed chocolate bars are hand-ground and handmade using traditional ages-old methods. This artisanal quality allows for the chocolate to maintain its positive elements, making it rich in vitamins, flavonoids and active ingredients.